Nutritional and Mineral Composition Analysis of Desert Plants: A case study

The wild arid and semi-arid plants of desert are used as food medicine by the people Desert. In this case study, selected were characterized physico-chemically for their nutritional mineral importance different analytical methods. Analysis showed that crude fibers protein dominated in plant samples among all nutrients with an average concentration 38% 21% respectively. edible parts generally higher Ca Mg compared to Na K. Calligonum polygonoides found comparatively rich total sugars ash contents. Similarly, (45%), lipids (16%) phosphorous (32 ppm) observed Leptadenia pyrotechnica. However, Prosopis cineraria contained contents moisture (24%) other plants. statistical presentation discrimination analysis most minerals except proteins relatively